Classic Alfredo Pasta

Ingredients

Directions

1. Step 1: In a large skillet, melt the butter over medium heat. Add the heavy cream and garlic powder (if using), and cook for 2-3 minutes, stirring frequently.
2. Step 2: Cook the penne pasta according to the package instructions until al dente. Drain and set aside.
3. Step 3: Reduce the heat to low and gradually whisk in the grated Parmesan cheese until the sauce is smooth and creamy. (test)

Tips

• For perfect pasta: Cook the pasta just until al dente. Overcooking can make it too soft, and it might become mushy when combined with the sauce.

Steps with Photos

1. 

   Step 1: In a large skillet, melt the butter over medium heat. Add the heavy cream and garlic powder (if using), and cook for 2-3 minutes, stirring frequently.

2. 

   Step 2: Cook the penne pasta according to the package instructions until al dente. Drain and set aside.

3. 

   Step 3: Reduce the heat to low and gradually whisk in the grated Parmesan cheese until the sauce is smooth and creamy. (test)